Press — Harlem Restaurant

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Dine.TO | 2015.03 | Article by Dine.TO - Stephanie Dickinson "This southern gem offers two stunning creations. A rich, decadent choice would be the Ginger-Peacan Waffle ($10.95) served with a banana rum compote. Should you wish fo

Toronto Lie | 2011.06.02 | Article by Eric Vellend The Bucket List: Eight of Toronto's best joints for Fried Chicken #4  "A plump bird gets its edge from a two-day cure in salt and secret spices that flavour the meat right down to

NOW | 2011.11.1 | Article by Steven Davey "Eat meat - Voted as one of the 25 BEST MEAT DISHES IN TORONTO " http://www.nowtoronto.com/food/story.cfm?content=183664

Toronto Life | 2011.06.02 | Article by Eric Vellend The Bucket List: Eight of Toronto's best joints for Fried Chicken #4  "A plump bird gets its edge from a two-day cure in salt and secret spices that flavour the meat right down

Eye Weekly | 2010.03.17| Article by ALAN A. VERNON & SEAN KELL KEENAN "It’s hard enough to find a restaurant with five-star-calibre food. It’s entirely another to find it in such a laid-back, lounge-like atmosphere. "

Toronto Star | 2010.03.04 | Article by Amy Ptaki "Anyone who appreciates clean flavours, sweet potato pie ($6) and long marinades will enjoy a meal at Harlem Underground. " http://www.thestar.com/life/2010/03/04/harlem_fried_chicken_and_o

Sway | 2009. De. | Article by Felicia Carty "...carefully constructed to allow, live performace and dining to merge harmoniously under one roof "

Martiniboys.com | 2009.11.22 | Article by Erin Hersherg "...a seemingly interminable spark in an ever-changing community"

Afrotoonto.com | 2009.11.11 "(Harlem Underground) is a rebirth of creativity in Food, Art, Music and Cocktails."

totastings.blogspot.com | 2009.11 | Article by SarahBHoo "For all you youngsters who weren't around in the '60s: "cool, groovy, hep, happenin', awesome, kick-ass, rockin' " http://www.eatlocallyblogglobally.com/2009/11/harlem-underground-

Tceb.ca | 200.11 "Former member of 'Sugar Jones' Maiko Watson, Choclair, and eTalk's Traci Melchor were just a few of the names that attended the opening of Harlem Underground" http://tceb.typepad.com/tceb_torontos_celebrity_a/2009/11/h

Toronto.com | 2015.08.26 | Article by J ennifer D'Agostino " The fried chicken and waffles at Harlem are so good they’re on the lunch and brunch menu. The Southern Fried Chicken & Waffles are true soul food: the chicken is dredged in fl

Toronto Life | 2015.07.08 | Article by Caroline Aksich " " Harlem's architecturally unstable cocktail is a food and a half tall. The Bloody Jerk Starts with a mix of Clamato, Jerk Spice, Worcestershire, Mango Scotch Bonnet Sauce, Jerk Bit

Fix.com | 2015.05 | Article by Nicola Brown "Whether you’re in need of some mid-week rejuvenation or you’re looking to entertain friends on the weekend, a refreshing cocktail is a great way to beat the heat of summer."  Apple

Dine.TO | 2014.12 | Article by Dine.TO " Inspired by the Harlem renaissance of the 1920s, this unique culinary tribute to to Afro-American/Afro-Caribbean culture does double duty — food and music — and more, with regular live tunes,

Toronto’s Best Soul Food Restaurants  | 2015.02.16 | Article by Libby Roach Harlem (and Harlem Underground) Harlem, and its Queen West hotspot sister Harlem Underground, offer a full-service menu, including brunch on weekends. Known for

NOW | 2015.01.28 | Free Toronto

NOW | 2011.11.10 | Artice by Steven Davey "Eat meat - Voted as one of the 25 BEST MEAT DISHES IN TORONTO "   http://www.nowtoronto.com/food/story.cfm?content=183664

Toronto Life | 2010.05.10 | Article by Adam Radwanski "Harlem's chefs are almost showing off: the heaping mo   und of fish, its spicy batter still buttery despite the blackening, could be served on its own. " http://www.torontolife.co

Metro | 2009.12.16 | Artcle by Stephanie Dickinson "The place is jumpin’ with laughter and good times. When’s the last time you had fun at a restaurant?"

Metro Magazine | 2008.03.20 | Article by Chris Atchison "The staff is friendly and welcoming, while the enchanting atmosphere turns otherwise brief visits into evening-long stays. Without question, Harlem is a gem of a bar/restaurant in

Eye Magazine | 2008.02 | Article by Gilberto Zambrano "A lot of franchised restaurants of the TGI-Boston-Montana-Chalet kind would kill for the ambience at Harlem. While the commercials for these chains play up the special-family-outing

NOW Magazine | 2008.02 | Article by Steven Davey "Servers are convivial and attentive, an upbeat soun   dtrack of Prince and Motown makes for perfect dinner music, and both the lunch and suppertime cards are as imaginative as they a

Prelude Magazine | 2007.09 | Article by Saada Branker "Visual artist Mi chael Chambers also sees the power of Cassell's artistry. An internationally acclaimed vanguard known for the powers of his cerebral lens, Chambers has straight praise for

Sway Maazine | 2007.09 | Article by Pamella Bailey "Harlem Restaurant has become the meeting place of choice for urban artists, musicians, filmmakers and poets. Harlem is the brainchild of artist Carl Cassell and DJ Carl Allen, who in the past p

Foodservice and Hspitality | 2007.02 | Article by Iris Benaroia "Carl Cassell's toothsome cuisine can rival the fey, overly trussed compositions found in fancier kitchens: spicy calaloo bisque is love in a bowl, jacked up ackee and al'dente c

Word Magazine | 2007.02 | Article by Saada Branker "No doubt, Harlem is a designed happening. The interior is masterfully designed in a rustic chic flair."

HARLEM UNDERGROUND

Harlem Restaurant

745 Queen Street West,

Toronto, ON, M6J 1G1

416366474 info@harlemrestaurant.com

Hours

Mon 4:30pm to 11:00pm

Tue 4:30pm to 11:00pm

Wed 4:30pm to 11:00pm

Thu 4:30pm to 11:00pm

Fri 4:30pm to 12:00am

Sat 10:00am to 12:00am

Sun 10:00am to 11:00pm

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Harlem on Richmond

Harlem On Richmond